Liab noog cherry yog ib tsob ntoo uas tuaj ntawm Asmeskas. Nws lub npe tiag tiag yog nkauj noog cherry. Lub hav txwv yeem tsim cov ntaub thaiv zoo nkauj, tab sis qee zaum muaj ntau yam uas yog tsob ntoo nyias, qis, muaj kuab heev. Cov shrubs no tawg thaum ntxov. Rau lawv cov kev zoo nkauj thiab picturesqueness, lawv yog heev txaus siab los ntawm gardeners thiab toj roob hauv pes designers. Noog cherry (duab hauv qab no) tuaj yeem kho txhua qhov chaw.
Hais txog cov txiaj ntsig ntawm cov noog liab cherry
Txij thaum cov noog liab cherry blooms ntxov dua li ntau yam peb tau siv los, nws cov txiaj ntsig siab dua. Cov qoob loo tuaj yeem yog ob zaug siab dua li tau los ntawm cov noog zoo tib yam cherry. Thaum tus noog cherry blossomed, nws zoo nkaus li tias cov huab cua zoo nkauj tau nqis los ntawm lub vaj. Nws inflorescences yog txhuam mus txog 16 centimeters ntev. Rau ob lub lis piam, lub vaj yuav puv nrog aroma ntawm flowering bushes, nyob rau hauv uas berries ces tshwm. Lawv siv sij hawm ntev kom siav, ntev dua li noog cherry.
Koj tuaj yeem sau thaum Lub Kaum Hli. Ntev ripening lub sij hawm ua rau lub fact tias cov berries yog heev muaj kua, nrog ib tug qab ntxiag qab zib thiab qaub saj. Cov txiv hmab txiv ntoo liab tsaus tuaj yeem dai ntawm tsob ntoomus txog rau lub caij nplooj ntoo hlav tom ntej. Ntau tus gardeners tawm ib feem ntawm cov qoob loo ntawm tsob ntoo tsuas yog rau kev zoo nkauj. Fresh berries yog nplua nuj nyob rau hauv tannin, noj qab haus huv suab thaj thiab amino acids. Lawv raug pom zoo kom noj los ntawm cov neeg uas xav tau kev ua haujlwm ntawm plab hnyuv, ntxiv dag zog rau kev tiv thaiv.
liab noog cherry: zaub mov ntawm cov tshuaj tsoos thiab ua noj
Tsis yog berries tsuas yog pab tau: cov hauv paus hniav, stems, thiab nplooj ntawm cov nroj tsuag yog siv los ua tshuaj. Lawv ua raws li diuretic thiab choleretic, antimicrobial tus neeg sawv cev. Cov pob txha muaj flavonoids, rutin, anthocyanins, amino acids, thiab lwm yam khoom tsim nyog rau kev noj qab haus huv.
Berry yog siv los ua hmoov, uas yog siv los ci pies. Liab noog cherry (berries nrog ib lub pob zeb) yog qhuav nyob rau hauv qhov cub ntawm qhov kub thiab txias, thiab ces muab tso rau hauv hmoov. Pies thiab pies nrog nws tsis yog qab xwb: lawv zoo rau kev noj qab haus huv. Lwm qhov chaw ntawm cov nroj tsuag yog siv los ua cov infusions uas pab kho hniav, mob khaub thuas, thiab kev tiv thaiv qis. Nws yog txaus kom sau nplooj, cov hauv paus hniav thiab stems, qhuav lawv, brew lawv zoo li tshuaj yej (rau 600 grams dej - ib diav ntawm qhuav nplooj). Infusion tuaj yeem haus tom qab 6 teev. Txawm li cas los xij, tsis txhob mob siab rau: ntau dhau ntawm cov noog cherry tshuaj yej tuaj yeem ua rau qaug cawv. Cov neeg noj qab haus huv tuaj yeem yooj yim ntxiv berries rau compotes.
Nuj cherry yog lub cim ntawm kev hlub thiab kev noj qab haus huv
Russian neeg nyiam noog cherry. Cov nkauj tau sau txog nws, hnub ua nyob rau hauv nws, nws paj tau muab rau cov neeg nyiam. Thiab nws tsis yog coincidence. Hnub no kom paub meejNws tau raug pov thawj tias tsuas yog kaum tsib feeb siv nyob rau hauv qhov ntxoov ntxoo ntawm flowering noog cherry pab tshem tawm cov teeb meem microbes thiab kab mob. Qee zaum cov ntxhiab tsw ntawm cov nroj tsuag tuaj yeem muaj zog heev uas nws ua rau kiv taub hau thiab tsis pom kev ib ntus. Qhov no qee zaum siv los ntawm cov neeg tsis muaj kev nyab xeeb. Tom qab siv ob peb feeb nyob rau hauv cov noog cherry, cov ntxhais so thiab ua kom haum. Bouquets ntawm noog cherry nyob rau hauv lub tsev txhim kho pw tsaug zog, purify cua, thiab calm lub paj hlwb. Tab sis pw ntawm ib sab ntawm lub pob paj no tsis tsim nyog: koj tuaj yeem raug tshuaj lom.
