Ntxuav chav ua noj phuam nrog cov roj zaub: muaj pes tsawg leeg, cov khoom xyaw ntxiv, ntxuav nta thiab tshuaj xyuas hostess

2024 Tus sau: Aaron Duncan | [email protected]. Kawg hloov kho: 2023-12-16 03:45

Dishtowels yog qhov qias neeg tshaj plaws hauv tsev. Ntxuav lawv hauv lub tshuab ntaus ntawv lossis tes tsis yooj yim li. Cov pa phem muaj zog heev uas yuav tsum muaj cov cuab yeej tshwj xeeb los tshem tawm lawv. Yuav ua li cas ntxuav cov phuam da dej nrog cov roj zaub tau piav qhia hauv kab lus.

txiaj ntsig

Ntxuav nrog roj zaub muaj qhov zoo hauv qab no:

1. Cov roj ntsha uas nyob hauv cov roj tom qab ntxuav cov roj qub thiab ua kom cov av tawv tawv.
2. Roj muaj cov nyhuv zoo ntawm cov tshuaj ntxuav tes ntawm cov khoom siv. Nws ua rau cov ntaub fibers ntau elastic.
3. Txoj kev tsis xav tau boiling, uas yuav txuag tau sijhawm, siv zog. Cov ntaub ntawv tsis raug rau qhov tsis zoo ntawm cov hmoov, tshuaj dawb.
4. Terry phuam thiab napkins yuav mos, fluffy. Thiab cov khoom xim muaj xim zoo nkauj.
5. Tom qab ntxuav, cov khoom yog yooj yim rau hlau. Koj tuaj yeem ua yam tsis muaj cov txheej txheem no, cia li ncaj cov phuam so ntawm cov khaub ncaws.

Tsis yog txhua tus niam tsev paub txog qhov ua tau zoo ntawm cov roj zaub hauv kev ntxuav, vim lawv ntseeg tias cov rog tsuas yog kis cov khoom. Tab sis muaj ib lo lus pov thawj qub uas ua tim khawv txog kev yeej ntawm ib yam li zoo li. Yog li ntawd, nws yuav muaj peev xwm tshem tawm cov kab mob rog rog nrog cov tshuaj oily. Ntau cov stains tsis tuaj yeem raug tshem tawm yam tsis muaj qhov kev kho no. Koj tuaj yeem txheeb xyuas qhov ua tau zoo los ntawm kev tshuaj xyuas ntawm tus tswv tsev.

Raws li kev tshuaj xyuas, ntxuav cov phuam nrog cov roj zaub yog qhov zoo heev. Txawm li cas los xij, muaj ntau yam pov thawj zaub mov txawv. Raws li cov niam tsev paub, soaking feem ntau yog siv los tshem tawm cov kab mob. Txhawm rau ua qhov no, koj xav tau:

1. Ncuav dej kub (6 l) rhaub rau 60-65 degrees rau hauv lub phiab.
2. Pour mustard hmoov (1 khob), vinegar (1 tbsp.), zaub roj (2 tbsp.).
3. do, muab cov phuam tso rau hauv lub phiab. Lub thawv ntim nrog lub hau thiab sab laug ib hmos.

Daim ntawv qhia no rau ntxuav chav ua noj phuam nrog cov roj zaub yog qhov zoo heev. Nws kuj tso cai rau koj los ntxuav cov khoom tsis muaj kev siv zog ntxiv. Tom qab tshuaj dawb, cov phuam da dej tau muab yaug hauv dej txias thiab kub ob peb zaug.

muaj kuab paug hnyav

Raws li kev tshuaj xyuas ntawm tus tswv tsev, txawm tias muaj kuab paug loj tuaj yeem raug tshem tawm. Daim ntawv qhia nram qab no haum rau qhov no:

1. Ntxiv rau lub thoob: boiling dej, ntxuav hmoov (0.5 khob), qhuav tshuaj dawb (3 tablespoons), baking soda, refinedzaub roj.
2. Nws raug nquahu kom sib tov cov khoom hauv lub khob, thiab tom qab ntawd tso rau hauv dej npau npau thiab do.
3. chav ua noj phuam yuav tsum tau tso rau hauv cov tshuaj no ib hmos.
4. Yuav tsum rub tawm, tawm, ntxuav hauv ib txwm ua - ntawm tes lossis hauv lub tshuab ntxhua khaub ncaws.
5. Yuav tsum yaug ob peb zaug.

Cov tshuaj no haum rau ntxuav cov phuam da dej, cov ntaub so ntswg, uas txawm tias muaj cov stains tawv. Raws li kev txheeb xyuas, daim ntawv qhia no feem ntau tso cai rau koj los ntxuav cov khoom ntawm 1 zaug.

Nyob zoo

Qee zaum koj xav tau ntau dua li tsuas yog ntxuav cov phuam da dej xwb. Nrog cov roj zaub, koj tuaj yeem ua cov tshuaj dawb thiab cov khoom dawb. Koj tsuas yog yuav tsum tau npaj cov tshuaj tshwj xeeb:

1. Cov xab npum ntxhua khaub ncaws zoo zoo. Tom qab ntawd nws yog yaj hauv dej kub, hydrogen peroxide (6-7 ntsiav tshuaj), ammonia (5-10 tee), roj (1 tablespoon) ntxiv.
2. Cov tshuaj yuav tsum sib tov, tso cov phuam, tso rau hauv dej txias (kwv yees li 5-6 teev).
3. Tom qab tshuaj dawb, cov khoom raug ntxuav thiab yaug.

Siv txoj kev no, nws yuav ua tau los txhim kho cov tsos ntawm cov khoom dawb. Daim ntawv qhia tso cai rau koj tshem tawm txawm tias cov av muaj zog tshaj plaws yam tsis tau siv nyiaj ntau.

rau khaub ncaws ntau

Raws li kev tshuaj xyuas, ntxuav chav ua noj phuam nrog cov roj zaub yog ua tsis tu ncua los ntawm ntau tus niam tsev. Thiab yog tias koj xav tau ntxhua khaub ncaws ntau, ces daim ntawv qhia hauv qab no yuav ua:

1. Rooj vinegar (0.5 khob), ntxuav hmoov (1iav), qhuav tshuaj dawb (3 tablespoons), sunflower roj (0.5 khob). Tsis txhob ntxuav cov hmoov, koj tuaj yeem ntxiv cov xab npum shavings, thiab siv cov tshuaj dawb qhuav, koj tuaj yeem ntxiv cov baking soda.
2. Dej yuav tsum tau boiled hauv boiled dej. Nws yog tsim nyog los ntxiv ib tug sib tov ntawm hmoov, vinegar, roj, tshuaj dawb. Koj yuav tsum sib tov txhua yam, muab ntxhua khaub ncaws.
3. Lub boil yog kaw nrog lub hau thiab tawm rau 10 teev. Daim ntawv qhia no pab ntxuav waffle, linen, terry phuam.

Ntxuav cov phuam da dej nrog cov roj sunflower yog ib qho kev lag luam. Feem ntau cov zaub mov txawv suav nrog cov tshuaj yooj yim uas muaj nyob hauv txhua lub tsev. Tib lub sijhawm, cov txiaj ntsig tau zoo heev raws li kev siv cov khoom hauv khw.

cov khoom lag luam

Txawm tias cov phuam da dej, cov phuam da dej, cov tais diav tsis yog xim dawb, tab sis xim, lawv tuaj yeem ntxuav nrog roj zaub. Thov nco ntsoov cov cai hauv qab no:

1. Cov tshuaj ntxuav cov xim yuav tsum tsis txhob muaj ammonia lossis hydroperite. Koj tuaj yeem ntxiv cov tshuaj dawb rau cov khoom xim. Raws li lub hauv paus, daim ntawv qhia No 1 thiab No 2 yog siv los ntawm kab lus no.
2. Cov khoom yuav tsum tau tsau rau hauv qhov kev daws teeb meem rau 2-3 teev. Dej yuav tsum tsis txhob kub, 40 degrees yuav txaus. Ua ntej bleaching, koj yuav tsum tau xyuas kom meej tias cov khoom tsis los.
3. Tom qab ntub dej, cov khaub ncaws tuaj yeem ntxuav tau li niaj zaus lossis yaug hauv dej txias ob peb zaug.

Ntxuav cov phuam nrog cov roj zaub tiv thaivtsis tsuas yog tshem tawm impurities, tab sis kuj refresh xim. Txoj kev ua no kuj ua rau cov ntaub ntawv mos.

Ntxuav chav ua noj phuam nrog cov roj zaub tshem tawm cov stains ntawm cov txiv hmab txiv ntoo puree, kua txiv hmab txiv ntoo, txiv hmab txiv ntoo, mis nyuj, ntxiv rau cawv, tshuaj yej, kas fes stains, thiab cov ntshav qhuav. Hydroperite thiab ammonia yuav tsum tau tshem tawm cov roj qub los yog qias neeg.

Thaum cov stains qub tau noj rau hauv cov khoom, yuav tsum tau siv xab npum ntxhua khaub ncaws. Ntxuav cov phuam da dej nrog cov roj sunflower yuav zoo yog tias koj siv cov xab npum xim av (72% fatty acids). Cov xab npum nrog cov nyhuv whitening zoo. Cov zaub mov hauv qab no haum rau qhov no:

1. Ib lub xab npum yuav tsum tau muab tshuaj txhuam rau ntawm lub grater zoo. Cov chips yog nplawm nrog roj sunflower (1 tsp).
2. Cov khoom xyaw no rub cov stains, tso cov khoom qias neeg rau hauv lub hnab kaw lossis hnab yas.
3. Yuav tsum tau tawm mus ib hnub, thiab so hauv ib qho kev daws teeb meem.

Ntxuav chav ua noj phuam nrog cov roj zaub rau cov tawv tawv tuaj yeem ua tau raws li hauv qab no:

1. Nws yog ib qho tsim nyog los npaj ib qho gruel los ntawm ib daim ntawm xab npum ntxhua khaub ncaws, uas yog rubbed nrog dej. Cov kua ammonia (ob peb tee) lossis hydroperite (2 ntsiav tshuaj) ntxiv.
2. Kho lub gruel, ntxiv roj (1 tsp), kho stains.
3. Cov khoom yuav tsum tau dov, sab laug rau 2-3 teev.

Txoj kev no haum rau cov ntaub ntawv dawb. Yog hais tias cov pob txha tsis tu ncua, laus,ib tug sib tov ntawm roj (1.5 tablespoons), tshuaj dawb (3 tablespoons), ci dej qab zib (3 tablespoons) yog siv. Siv cov khoom los txhuam cov stains, tawm rau 5-6 teev, thiab tom qab ntawd ntxuav.

Recommendations

Thaum ntxuav, cov nuances hauv qab no yuav tsum raug coj mus rau hauv tus account:

1. Cov roj no haum rau ntxhua khaub ncaws, ntaub pua chaw pw, khaub ncaws menyuam yaus. Soak ob zaug lossis peb zaug, txawm tias cov khoom hnav yuav zoo li tshiab.
2. Ntxuav tau zoo ntxuav thiab tshuaj dawb cov ntaub ntawv paj rwb, thaum cov khoom siv hluavtaws yog qhov phem dua.
3. Cov roj yuav tsum muab ntxiv rau cov dej kub thaum cov khoom seem tau yaj.
4. Siv dej qab zib es tsis txhob siv tshuaj dawb yog tsis tsim nyog yog tias muaj vinegar nyob rau hauv cov tshuaj detergent muaj pes tsawg leeg: cov tshuaj tiv thaiv ntawm lub Cheebtsam yuav txo tau cov nyhuv ntxuav, thiab kuj ua npuas ncauj ntau.
5. Tsuas yog cov khoom qhuav qhuav yuav tsum muab tso rau hauv cov tshuaj, txwv tsis pub cov rog rog ua kom nyuaj, thiab cov nyhuv yuav qis dua.
6. Nws yog qhov zoo dua los muab cov khoom tso rau hauv lub thoob enamel nrog lub hau. Txhawm rau kom cov dej sov ntev dua, lub thawv ntim rau hauv daim pam lossis muab tso rau hauv qhov chaw sov.

Yog tias koj ua raws li cov cai hauv qab no, ces cov khoom yuav tsis ploj mus, lawv tsis tas yuav ntxuav, bleached thiab boiled ntau zaus:

1. Yuav tsum xaiv ntau lub teeb kom ib txwm muaj kev hloov pauv.
2. Thaum av tsis pom, tsis txhob ntxuav. Cov phuam tuaj yeem nyob hauv chav ua noj rau 2-3 hnub. Yog tias nws huv si ntev, koj yuav tsum hloov nws ib zaug ib lim tiam.
3. Tom qab ntxuav tashlau ua. Ces cov phuam yuav huv si thiab huv si ntev.
4. Koj yuav tsum siv cov ntaub so ntswg thiab cov ntaub qhwv los kho cov kab mob ntawm lub rooj lossis qhov cub. Lawv tsis tas yuav ntxhua khaub ncaws vim lawv tuaj yeem muab pov tseg ib zaug.

Terry cov khoom yuav tsum tsis txhob siv rau hauv chav ua noj. Cov khoom yuav qhuav maj mam, thiab cov teeb meem microflora tshwm sim hauv cov phuam da dej. Waffle paj rwb los yog linen khoom zoo heev.

Zoo kawg

Cov av tawv tawv tsis yooj yim tshem tawm, yog li cov phuam yuav tsum tau ntxuav ntau zaus. Txawm li cas los xij, qhov no yuav tsum tau ua cais los ntawm lwm yam. Hauv chav ua noj, koj tuaj yeem siv daim ntawv pov tseg. Tom qab ntawd cov pob yuav tshwm tsawg dua. Ntxuav thiab bleaching nrog sunflower roj txuag lub sij hawm, nyiaj txiag thiab kev rau siab. Cov phuam yuav huv thiab huv, qhov tseem ceeb yog saib xyuas lawv tas li.