Grapes "Kishmish radiant" yog hais txog cov khoom zoo uas muab cov qoob loo thawj zaug. Nws yog ib tug muaj kua, loj-fruited thiab seedless nutmeg. Qhov kev ntsuam xyuas ntawm nws cov saj zoo yog 9.8 ntsiab lus ntawm 10. Lub sij hawm ripening yog hais txog 130 hnub, uas ua rau nws muaj peev xwm los ntaus nqi rau ntau yam thaum ntxov. Bushes muaj zog lossis nruab nrab qhov siab.
Qhov ntau yam txiv hmab txiv ntoo "kishmish" muaj qhov nruab nrab-txiav nplooj ntawm lub plawv zoo li lub plawv zoo nkauj. Lawv yog cov me me, lub teeb ntsuab hauv cov xim. Cov pawg ntawm qhov nruab nrab loj (nrog kev saib xyuas kom zoo, lawv tuaj yeem loj heev), conical duab. Lawv qhov ntev ncav cuag 40 cm, thaum qhov ntom ntawm berries yog nruab nrab thiab xoob. Qhov hnyav ntawm ib pawg yog qhov nruab nrab txog 600 grams (txog 1000 g nrog kev saib xyuas zoo). Vim yog pawg loj heev, bushes ntawm no ntau yam xav tau thinning tua. Yog tias qhov no tsis ua tiav, kev thauj khoom ntau dhau yuav tshwm sim, ua rau tag nrho cov txiaj ntsig poob qis hauv xyoo tom ntej.
Grapes "radiant kishmish" muaj lub paj asexual. Berries nyob rau hauv ib pawg ntawm nruab nrab mus rau loj loj, liab-liab thiab golden-pink xim, elongated zoo. Qab zib saj, nroglus qhia ntawm muscat. Qhov loj ntawm ib lub txiv hmab txiv ntoo yog 25 x 22 mm lossis 22 x 17 mm, thaum nws qhov hnyav yog los ntawm 2.4 txog 4.0 grams. Lub pulp muaj ib tug ntom qauv. Thaum lub sij hawm ntau tastings, ntau yam no feem ntau yog thawj qhov chaw. "Kishmish" yog cov txiv hmab txiv ntoo uas muaj suab thaj zoo (los ntawm 17 mus rau 21%) thiab acidity nruab nrab (6-7 g / l). Tua ntawm no ntau yam ripen zoo, ua rau kwv yees li 70% ntawm lawv fruitful. Qhov ntau yam no hardy thiab tuaj yeem tiv taus lub caij ntuj no kub txog -24 degrees.
Propagate nws zoo tshaj plaws los ntawm grafting. Grapes "radiant kishmish" tiv cov kab mob tsis zoo, yog li kev siv tshuaj txau yuav tsum tau ua. Cov qoob loo kuj xav tau cov ntxhia ntxiv, tshwj xeeb tshaj yog tsis muaj magnesium hauv av.
Berry yog thauj tau zoo heev. Txiv hmab txiv ntoo tuaj yeem khaws lawv cov freshness rau lub sijhawm ntev. Grapes "radiant kishmish" yog universal, yog li ntawd lawv tuaj yeem siv tau ob qho tib si los ua ib lub rooj txiv hmab txiv ntoo thiab ua cawv txiv hmab thiab txiv hmab txiv ntoo qhuav.
Qee yam ntawm ntau yam
Cov neeg yug tsiaj tau kawm los yug ntau yam ntawm cov txiv hmab txiv ntoo uas haum rau kev loj hlob hauv qhov xwm txheej tsis zoo. Piv txwv li, txiv hmab txiv ntoo nrog cov vines hloov tau yooj yim tuaj yeem tilted rau hauv av thaum lub caij ntuj no thiab npog nrog cov ntaub thaiv npog. Tab sis qhov ua tau zoo tshaj plaws ntawm cov neeg yug tsiaj yog kev yug me nyuam ntawm ntau yam tsis muaj noob, uas suav nrog "Kimshish radiant" txiv hmab.
Qhov ntau yam no tau txais qhov tshwj xeeb vim nws cov yam ntxwv tsis zoo. Nwscharacterized los ntawm nce tawm los thiab thaum ntxov ripening. Nws tiv taus cov kab mob txaus ntshai xws li grey rot thiab oidium, tab sis nws tsis tiv taus lwm yam kab mob zoo, yog li ntawd, raws li tau hais los saum no, nws yuav tsum tsis tu ncua txau nrog fungicides.
Thaum lub sijhawm ripening ntawm cov txiv hmab txiv ntoo, ib tug yuav tsum tsis txhob hnov qab tias vim hais tias ntawm cov loj loj pawg, ncav cuag ib tug luj ntawm 1 kg, tag nrho cov qoob loo tej zaum yuav nyob rau hauv kev txaus ntshai, vim hais tias cov vine tsuas yog tsis muaj peev xwm tiv taus xws li overload, yog li nws. Nws yog ib qho tsim nyog los muab kev txhawb nqa bushes txhim khu kev qha thiab khi cov vine nyob rau lub sijhawm.
